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Diabetic patients need to be cautious of the types of food that they eat. The problem with most diabetic patients is that they don’t tend to watch the kinds of foods that they eat thus they end up suffering from elevated blood glucose levels.
The diabetes diet is all about eating nutritious foods in moderation and also following a scheduled meal plan. Contrary to what most people believe in, the diabetes diet is not all about eating tasteless foods. It is all about eating foods low in fat, calories and sodium to help maintain good blood sugar levels in the body. If you are prediabetic or already has diabetes, then the diabetes recipe is for you.
With this book, you will be able to learn about the following:Learn about the diabetic diet basics. Chapter 1 is all about understanding the types of foods to eat and avoid while under the diabetes diet. This chapter also includes a discussion on what constitutes a good diabetic meal plan. Terms such as glycemic index and carbohydrate counting are also included in the book.Know how to cook great diabetic breakfast recipes. Chapter 2 lists seven healthy diabetic breakfast recipes for the entire family. The recipes are very easy to make and you can prepare them the night before.Chapter 3 lists 10 main menu recipes that you can prepare for both lunch and dinner. This chapter shares different types of recipes using beef, chicken, fish and vegetables thus providing a lot of variation for the entire week.Lastly, Chapter 4 shares healthy and delicious diabetic-friendly recipes that you can make. These diabetic recipes are easy to make and are made from natural ingredients good for the body.
Let this book serve as your guide when it comes to preparing healthy and delicious diabetes-recipe recipes.
- Paperback: 62 pages
- Publisher: CreateSpace Independent Publishing Platform (December 7, 2015)
- Language: English
- ISBN-10: 1519685289
- ISBN-13: 978-1519685285
- Product Dimensions: 5 x 0.1 x 8 inches
- Shipping Weight: 4.2 ounces